1 Cup Cooked Ground Beef With Raos Sauce
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This Easy Broiled Spaghetti is a ane-pan meal that'due south ever a hit at the supper table or at a covered dish supper. With a flossy, cheesy center, and a compact sauce, this pasta casserole is comfort food taken to a whole new level!
When yous've got a large casserole dish, loaded with perfectly cooked pasta that's been tossed in foam cheese, and so topped with more cheese and a meat sauce that tastes like it's been cooking for hours, well, you've got something special.
When I developed this recipe, I took all the traditional ingredients of a spaghetti dinner and baked lasagna and added them together. The results are absolute "out of this globe" so, now you know how I came upwards with the proper name!
To pull this recipe together I offset by making the sauce. I utilize a little shortcut here because it's such a time saver. I use a jarred Mariana sauce and mix information technology with cooked basis beefiness and onions. And then, I let it simmer a bit to bring all the flavors together for a true domicile-cooked gustatory modality.
While my sauce is bubbling away, I cook the pasta and make the cheese layer. I alloy cottage cheese, Parmesan, and 1 egg together to brand a creamy mixture that will melt into the pasta. That layer right there is what makes this piece of cake-baked spaghetti so special.
Whenever I serve it, my normal lively, noisy table conversation gets placidity and the simply sounds are oohhs and aahhs. I'm non kidding. This is a dish that is so comforting and so satisfying.
I make this goulash in a 9×13 dish. The recipe makes plenty for 12 people if you're serving a salad and bread forth with your meal. If not, and you're feeding a bunch of hungry folks, then you can easily become 8 servings. An added bonus to this out of this globe dish is that it freezes well.
Just assemble it per the instructions, so instead of baking it in the oven, just wrap it upward and freeze it. When you lot want to serve information technology, take it out of the freezer and allow information technology thaw 24 hours prior to blistering. I've often divided the recipe into two portions, cooking one and freezing one. This is a great fashion to stretch your budget and stock your fridge!
I could go along and on near how good this easy-baked spaghetti is, but the real proof is in the gustation. All I can say with that is, get prepare to savour the all-time, over the elevation, out of this globe, baked spaghetti ever. Enjoy!
Final Just Not Least…
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- 1 pound ground beefiness
- 1 pocket-sized to medium onion – chopped
- ane 24 oz jar Marinara sauce – I use Rao's
- 1 cup cottage cheese
- 1 cup Parmesan cheese – grated
- 1 egg
- ane pound spaghetti
- 1 8 oz cream cheese
- two cups Mozzarella cheese – grated
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Heat oven to 350 degrees.
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In a medium size skillet, cook ground beef and onion until washed. Bleed off fat. Cascade Mariana sauce over meat and mix well.
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In a large pot, melt spaghetti according to parcel directions. When done, drain. Add cream cheese and mix well, coating all spaghetti.
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Mix together, in a medium size bowl, cottage cheese, 1/2 cup Parmesan cheese and egg.
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To build broiled spaghetti, place approximately ane/2 cup of meat sauce in the bottom of a 9×xiii casserole dish. Place half of spaghetti on peak of meat mixture smoothing to the edges of casserole dish. Layer on cottage cheese mixture, covering all of spaghetti. Layer remaining spaghetti over cheese. Spoon remaining meat mixture over all layers. Top with Mozzarella cheese. Cover with foil and bake for twenty minutes. Remove foil, sprinkle on ane/2 cup of Parmesan cheese and bake for additional 15 minutes until cheese is golden brownish. Remove from and allow to reset 10 minutes. Cutting into squares and serve.
Source: https://www.asouthernsoul.com/out-of-this-world-baked-spaghetti/
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